
Rack of Lamb – (Avg 1.5 lbs) – per lb
$15.50
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Pastured Rabbit – 2.5-3 lb Avg – per lb
$16.50
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Goat Soft Chevre Cheese – NO SALT – 8 oz
$12.50
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Buffalo Liver – per lb
$21.50
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Salmon PORTIONS (avg 5 oz each) – 24.50/lb
$8.75
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Heirloom Sweet Corn – frozen
$12.00
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Kombucha – Glass – QUART
Rated 5.00 out of 5
$8.00
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