Whole Raw Turkey – FRESH – per lb
$9.75
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Whole Raw Turkey – FROZEN – per lb
$9.50
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Whole Beef Heart – (2-3 lbs) per lb
$14.50
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Half Duck – 2 lb Avg – per lb
$10.50
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Pork Shoulder w/Bone (2-3 lbs) – per lb
$10.50
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Lamb Shanks – (Avg 1.5 lbs) – per lb
$18.50
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Leg of Lamb – per lb
$23.50
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Chicken Legs & Thighs – Avg 2 lb – per lb
$10.50
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Whole Fryer – (Soy-free) 5 lb Avg – per lb
$9.25
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Luscious Lamb – Salted – 1/2 lb
$20.00
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Ground Beef – 2 lb Fam Pack – per lb
$11.00
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Rump Roast – 2-3 lb Avg – per lb
$12.50
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Rack of Lamb – (Avg 1.5 lbs) – per lb
$15.50
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